WE BRING YOUR VISION TO LIFE
Do you dream of your own coffee? We can help! From evaluating the blend through roasting to packaging. Thanks to our experience and our coffee professionals know-how, we will evaluate the perfect roast blend to meet your expectations. ALAMBÉ will package it as beans or ground coffee using the packaging to suit your preferences.
ALAMBÉ roasts your coffee in accordance with your individual roasting profile. Sell your own coffee brand to your guests. Develop your own coffee blend together with our sensory experts.
ALAMBÉ roasts your coffee in accordance with your individual roasting profile. Sell your own coffee brand to your guests. Develop your own coffee blend together with our sensory experts.
DISTRIBUTORS
ALAMBÉ helps you to launch your own coffee brand.
ROASTERS
Create new products or packagings without investment costs.
COFFEE ENTHUSIASTS
Have your personal coffee blend made by ALAMBÉ.
HORECA
Sell your own coffee brand to your guests.
START-UP COMPANIES
Launch your own coffee brand with our help.
FOOD INDUSTRIES
Order our high-quality roasted coffee for your further processing.
OUR SERVICES AT A GLANCE
Develop your own coffee blend together with our sensory experts. ALAMBÉ roasts your coffee in accordance with your individual roasting profile. You will provide to us your desired packaging material for packaging purpose. Our graphic designers support you in the development of your own packaging design.
COFFEE TASTING & TRAINING
The tasting room at our coffee roastery plant is accessible to both individuals and group visitors and allows you to taste and compare our finished products in a comfortable environment. Our principles of high quality and full transparency can be experienced with all senses. With state of the art equipment visitors will have the unique opportunity to learn about and taste different ways of preparing coffee in order to discover and identify their favourites.
ALAMBÉ is proud to offer you different theme focused programs or more intense training programs.
- - Option A: The focus is aimed at visitors who wish to acquire a basic knowledge of coffee as a product. The path of coffee is considered from its origin to the cup. During the event participants learn how to taste a cup of coffee for professional purposes. Furthermore, various methods of coffee brewing are presented.
- - Option B: The focus is aimed at visitors who would like to gain an initial insight into the world of sensory skills for coffee. Participants learn how to taste a cup of coffee for professional purposes. By means of many practical exercises visitors examine the different evaluation criteria such as acidity, mouthfeel/body and aromas in more detail.
- - Option C: The focus is aimed at participants who wish to gain initial insight into the world of green coffee. The factors of green coffee types, harvesting and processing methods are considered in relation to their influence on the result in the cup. During practical cuppings the participants experience the wide variety of coffee as a product.
THE BARISTA AT YOUR EVENT
ALAMBÉ provides complete, mobile barista stations with filter holder and grinder(s). Book our baristas for your event, trade fair or conference and make sure your guests are spoiled with Finest Vietnamese Coffee.
ALAMBÉ has a team of well trained baristas with experience. We offer genuine, high-quality service for the highest standards, no matter how big or small your event.
ALAMBÉ has a team of well trained baristas with experience. We offer genuine, high-quality service for the highest standards, no matter how big or small your event.